ABV: 6% • IBU:55
Specialty Beer • Draft

A dark and roasty beer with a creamy mouthfeel. Chocolate, caramel flavors mix with low bitterness from the roasted malts and low hop additions. A favorite among our dark beer lovers as well as those new to the dark side of ales!

About the Style

Sweet Stout, also referred to as Cream Stout or Milk Stout, is black in color. Malt sweetness, chocolate, and caramel should dominate the flavor profile and contribute to the aroma. It also should have a low to medium-low roasted malt/barley-derived bitterness. Milk sugar (lactose) lends the style more body. This beer does use lactose sugar, so people with an intolerance should probably avoid this style.

Food Pairing

Nutty flavors in Dutch Gouda cheese add a delicious contrast to the beer’s malty sweetness and richness. The roasted flavors in Milk Stouts add delicious caramelization flavors to spiced, grilled or roasted meats like short ribs, beef brisket, lamb or BBQ. Amp up the flavors even more by adding heat to your dish for a fun, sweet and spicy contrast.